0111366
New product
Warning: Last items in stock!
Availability date:
Weight | 2800g |
Grape leaves also known as vine leaves, are used in the cuisines of a number of cultures. They are most often picked fresh from the vine and stuffed with a mixture of rice, meat, and spices, and then cooked by boiling or steaming. Stuffed grape leaves can be served as an appetizer or as a main dish.
No customer reviews for the moment.